Preheating your grill is essential for getting those desired grill marks and retaining juices when grilling. Change the cooking times for your cut based on its thdaily redeem code apkickness; thicker cuts might need indirect heat to cook through without burning on the outside. While grilling, basting with leftover marinade adds moisture and improves flavor as it caramelizes on the outside. A great way to prepare rummy meat is to roast it, especially for larger cuts like pork shoulder or whole chickens.
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